CUCUMBER AND CHICKPEA SALAD WITH CITRUS

 Fresh chopped veggies tomatoes, cucumber, red onion, celery and fresh herbs are tossed with plump BUSH`S Garbanzo Beans in a lemon lime vinaigrette/ RECIPE DETAILS
 • Prep Time: 15 minutes 
Cook Time: 5 minutes 
Total Time: 20 minutes 
Servings: 4 
INGREDIENTS 
• 1 can *16 oz* BUSH`S Garbanzo Beans, drained 
• 3 Tbsp olive oil
 • 1\2 cup tomato, chopped 
• 1\4 cup red onion, minced 
• 1 rib celery, sliced 
• 1 cucumber, chopped 
• 1 tsp garlic, chopped 
• 2 Tbsp fresh dill, chopped 
• 1 1\2 tsp red wine vinegar 
• 1\2 lemon, juiced 
• 1\2 lime, juiced 
• Cracked black pepper to taste 
• 1 Tbsp fresh parsley, chopped 
DIRECTIONS 
1. Heat 2 tablespoons of the oil in a sauce pan over medium heat/ Stir in beans, cover and turn off heat/ Set aside/ 
2. Gently toss all remaining ingredients in a large salad bowl/ Add beans/ 
3. Serve topped with additional parsley, if desired/

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